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Air Dried Beef Puffs 70g/400g

Air Dried Beef Puffs 70g/400g

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Regular price £5.40
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Air-Dried Beef Puffs | Hard, Crunchy Treat for Teeth & Muscle Health

 

Waita Air-Dried Beef Puffs are made from 100% premium beef puffs, carefully air-dried to create a firm, crunchy texture that pets love. Rich in high-quality protein, amino acids, and essential minerals, these puffs support lean muscle, energy, and overall vitality.

 

The naturally hard texture encourages chewing, helping to clean teeth, reduce tartar buildup, and satisfy pets’ instinct to gnaw—making them ideal for dental health and long-lasting enjoyment.

 

Why Choose Our Air-Dried Beef Puffs?

 

Hard & Crunchy Texture – Promotes chewing and helps maintain healthy teeth and gums.

 

High-Protein Treat – Supports muscle growth, repair, and overall vitality.

 

Pure & Natural – Made from 100% beef, no grains, fillers, or artificial preservatives.

 

Nutrient-Retaining Air-Drying – Preserves flavor and bioavailable nutrients.

 

Long-Lasting Snack – Perfect for training, teeth cleaning, or a satisfying chew.

 

Specifications

 

Net weight: 70g
Composition: 100% Beef Lung
Additives: No

Shelf life: 24 months


Analytical Constituent

Crude Protein ≥45%

Crude Fat ≥15%

Crude Ash ≤12%

Curde Fibre ≤1.5%

Mosture ≤14%

 

Feeding Guidance

Weight        Units/day

5kg          12

515kg        24

15kg         46

 

As a Supplement – Add to meals for a nutritional boost.

As a Treat – Serve in small amounts as a functional daily snack.

Rehydrate for Soft Texture – Mix with warm water for easy digestion.

 

Suitable for pets over 3 months of age. Always provide access to clean drinking water. Avoid feeding immediately after intense exercise.

 

The product is designed to be fed dry. Always ensure fresh water is available when feeding. Avoid feeding after strenuous exercise.

 

Storage Instructions

Store in a cool, dry place. Reseal after opening. Keep out of direct sunlight and away from moisture.

Shelf life: 24 months unopened. Once opened, please consume within 4–6 weeks.

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